Pasadena Gourmet Dining : Julienne To Go

HORS D'OEUVRES
Three-dozen minimum per kind,
priced by the dozen.

Serve at room temperature:
Jumbo Shrimp with Tomato Pepper Aioli, 36.00 dozen
Polenta Crostini with Grilled Porcini and Dried Cranberries, 24.95 dozen
Roasted Eggplant, Red Pepper, Chevre and Pinenut Roulades, 24.95 dozen
Curried Chicken Bites with Toasted Coconut, 18.95 dozen
F ilet of Beef Bruschetta with Jalapeño Aioli, 36.00 dozen
Caesar Salad Cuplets, 18.95 dozen, requires assembly

Serve warm:
Mini Beef Wellingtons with Mushroom Duxelle, requires baking, 18.95 dozen
Mini Cheddar Potatoes with Bacon and Chives, 18.95 dozen
Scallop and Gruyere Crostini, 24.95 dozen
Rock Shrimp and Crab Cakes, Jalapeño Aioli, 24.95 dozen
Chicken Italian Sausage Meatballs with Currants and Pinenuts, 18.95 dozen

TEA SANDWICHES
Tea Sandwiches are sold by the dozen, and require a 72-hour advance notice.
Three-dozen minimum per kind. 36.00 per dozen

Smoked Salmon with Herbed Cream Cheese on Pumpernickel Bread, open face
Chicken Tarragon Salad on Rosemary Raisin Bread
Mushroom, Toasted Walnut, Dried Cranberry on Pumpernickel Bread
Egg Salad with Capers, Red Onion and Celery on Pain de Mie
Curried Chicken Salad on Pain De Mie

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