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Gourmet Market

Pique Nique 2007

The Market

We request a 24-hour lead-time, but can often accommodate "same day" orders. Our pick up times are Monday through Friday, 10:30 am-6:30 pm, and Saturday 10:30 am-5:00 pm. You may place an order by phone, e-mail or online form.

Prix Fixe Dinners

Includes our signature rosemary raisin roll, bottled water and plastic plate sets conveniently packaged in our custom Julienne Box. Please no substitutions!

I. Southwest Chicken Tenders with Spicy Apricot Sauce
White Corn Salad with Basil
Napa Cabbage Coleslaw with Fuji Apples
Lemon Blueberry Cheesecake with Shortbread Crust
$25.00
Wine Suggestion: Riesling, "Villa Maria", New Zealand, $15.95

II. Asian Chicken Lettuce Wrap, Water Chestnuts & Hoisin
Cold Sesame Noodles with Scallions
Japanese Eggplant Nuggets
Banana Coconut Cream Tart
$28.00
Wine Suggestion: Grenache Blanc, "Curran", Santa Ynez, $27.95

III. Goat Cheese and Chive Tart
Haricots Verts with Currant Tomato Concasse
Bibb Lettuce with Toasted Walnuts and Mustard Vinaigrette
Seasonal Berries with Orange Mascarpone and Cappuccino Brownie
$28.00

Wine Suggestion: Pinot Gris, "Babcock", Santa Rita Hills, $24.95

IV. Grilled Salmon with Chipotle Mango Salsa
Garden Greens, Fingerling Potatoes and Golden Roasted Beets with Citrus Honey Vinaigrette
Peach Dumpling with Honey Caramel Sauce
$28.00

Wine Suggestion: Sancerre, "Domaine Reverdy", Loire, $32.95
Pinot Noir, "Longoria", Santa Rita Hills, $38.95

V. Herb Crusted Filet of Beef
Roasted Fingerling Potatoes with Jalapeno Aioli
Napoleon of Heirloom Tomatoes with Burratta
Bittersweet Chocolate Gâteau with Brown Sugar Icing
$38.00

Wine Suggestion: Zinfandel, "Rombauer", St. Helena, $30.95
Claret, "Matthews Cellars", Columbia Valley, $33.95

VI. Grilled Lamb and Pepper Kabobs, Yogurt Mint Raita
Jasmine Rice with Mango and Pinenuts
Roasted Cumin Carrots with Feta
Fresh Apricot and Plum Croustade
$35.00

Wine Suggestion: Syrah, "Benziger", Sonoma County, $16.95
Tavel Rosé, "Domaine Canto Perdrix", Tavel, France, $23.95

VII. Grilled Shrimp and Asparagus Salad with Vanilla Bean Vinaigrette, Fresh Mango and Papaya
Butterscotch Pudding with Fleur de Sel
$30.00

Wine Suggestion: Viognier, "Cold Heaven", Santa Barbara, $33.95
Albarino, "Martine Codax", Spain, $14.95

Please see our new Boutique Wines from
Vouvray, Pouilly Fuisse, Barossa Valley, Chateauneuf du Pape, Cote du Rhone, and more
Prices for these wines range between $30.00 to $50.00

Cabernet or Merlot Grape Juice, non alcoholic, $14.50 bottle

"Lunch" Boxes

Includes a choice of sandwich and side salad or a trio of salads. All Lunch Boxes include fruit garnish, and half of a bar cookie (excluding spa lunches).

Choice of Sandwich

  • Sandwich, whole $15.00; half $11.50
    • Chicken Tarragon ($reduced calorie also available)
    • Roast Beef with Kosher Pickles
    • Grilled Vegetable
    • Roasted Turkey Breast with Arugula
    • Roasted Leg of Lamb
    • Tuna Salad with Avocado
    • Buffalo Mozzarella, Roma Tomatoes and Basil

Lunch Boxes with a half sandwich are available daily in our deli case.

Choice of Side Salad

  • Pasta Salad du Jour
  • Grilled Summer Vegetables
  • Garden Greens with Peaches, Toasted Pecans, Gorgonzola and Dijon Tarragon Vinaigrette

Trio of Salads, $12.50 see side salad choices for selections.

Spa Lunch Boxes, served with Simple Garden Greens, Mushrooms, Pear and Cherry Tomatoes, Red Onions and Lemon Herb Vinaigrette and a side of Fruit Garnish.

  • with Chicken Breast, skinless, 5oz, Dijon Mustard, $10.50
  • with Cilantro Poached Salmon, $12.50

 

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