Catering Brunch Menu
Ideal for a leisurely weekend gathering
Customize Your Menu​
See additional á la carte and add-on options below
PRIX FIXE MENU
$285 , serves 6–8
Spinach and Feta Strata, best served warm
Candied Bacon, best served warm
Fresh Fruit Platter
Espresso Coffee Cake
Agua Fresca, Du Jour
Prosecco, 2 bottles
BREAKFAST PASTRIES

Espresso Glazed Coffeecake, serves 6-8 Tea
Cake du Jour, serves 4-6
Cream Currant Scone Dough, frozen, 6 per bag
Chocolate Chip Waffles, frozen, 4 per bag
Cream Currant Scones, 4 per box
Butter Croissant, 3 per bag
Almond Filled Croissant, 3 per bag
Lemon Curd, by the pint
ENTREES

Smoked Salmon with Spicy Crème Fraîche, Red Onion, and Capers, serves 6
Smoked Salmon Sandwiches, serves 6-8, Requires Re-heating
Spinach Crusted Quiche, serves 8-10
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Chicken Sausage and Mushroom
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Ham and Asparagus
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Roasted Vegetable
BREAKFAST CASSEROLES ~ family size serves 6-8, requires reheating

Cremé Brulee Bread Pudding
Savory Strata
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Spinach and Feta
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Ham and Asparagus
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Huevos Rancheros
SIDE DISHES ~ 3 pound minimum

Grilled Asparagus with Lemon Dill Aioli
Rosemary Roasted Potatoes
Fresh Fruit Platter, serves 6-8
Fruit Skewers, 2 dozen minimum
Deviled Eggs, 2 dozen minimum
Candied Bacon, by the dozen