
Daily Specials
GOURMET MARKETPLACE
In addition to our Everyday Classics Menu, we offer a culinary themed menus every few days to give you variety: for example: Italian Flavors, Asian Flavors, Latin Flavors, All-American, Health Conscious, Julienne Classics, Seasonal. We email the weekly menu every Monday. Sign up to plan ahead!


MONDAY & TUESDAY: ALL-AMERICAN FLAVORS
ENTREE, order per serving
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Honey, Brown Sugar, Cayenne, Mustard Salmon
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Parmesan Chicken Breast with Lemon Caper Sauce
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Herbed Tilapia with Tomato Basil Salsa GF
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NY Steak with Shallot Butter GF
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Savory Tart: Bacon and Onion
SIDE DISHES, by the pound
-
Sauteed Green Beans with Garlic GF
-
Mashed Red Potatoes with
Creme Fraiche GF -
Creamed Spinach
-
Penne Pasta with Basil Pesto
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Brussels Sprouts Slaw with
Cranberries GF -
Grilled Asparagus with Fresh 3 Pepper Relish
-
Tomato, Boccacini and Basil
-
Potato Corn Frittata
Pre-Packaged & Ready-to-go
-
Macaroni and Cheese
-
Get Well Chicken Soup with Chicken GF
Our menus rotate weekly
GF = Gluten Free
WEDNESDAY & THURSDAY: SPRING FLAVORS
ENTREE, order per serving
-
Poached Salmon with Raspberry Balsamic Vinaigrette
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Chicken Picatta
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Herbed Branzino with Lemon Aioli
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Grilled Lamb Chips with Mint Salsa Verde
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Savory Tart: Baked Chevre
SIDE DISHES, by the pound
-
Cauliflower Puree
-
Couscous with Carrot and Almond Shred
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Pasta Primavera: Fava Beans, Broccoli, Tomatoes
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Roasted Potatoes with Mint and Garlic GF
-
Blanched Asparagus with Butter Lemon Sauce
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Vegetable Chop Green Beans, Corn, Chickpeas, Carrots, Parmesan, Lemon Vinaigrette
Pre-Packaged & Ready-to-go
-
Spring Minestrone
-
Moussaka
Our menus rotate weekly
GF = Gluten Free
N = New Item
FRIDAY–SUNDAY: WEEKEND FAVORITES
ENTREE, order per serving
-
Poached Salmon with Sauteed Leeks
-
Pork Tenderloin, Grainy Mustard Sauce
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Grilled Garlic Shrimp with
Jalapeno Aioli GF -
Lemon Herb Chicken Breast
-
Chicken Taquitos with Guacamole
-
Savory Tart: Tomato, Basil, Parmesan, Dijon
SIDE DISHES, by the pound
-
Roasted Carrots with Paprika GF
-
Roasted Broccolini with Garlic
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Haricots Verts with Tomato & Shallots GF
-
Roasted Brussles Sprouts with
Lemon Zest GF -
Rosemary Roasted Potatoes GF
-
Red Potato Salad with Radish and Dill
-
Orzo, Feta, Mint, Pinenuts, Peppers
-
*White Corn Salad with Basil GF
Pre-Packaged & Ready-to-go
-
Chile Rellano Casserole
(Vegetarian and GF) -
Shrimp and Crab Enchiladas with Tomatillo Sauce
Our menus rotate weekly
GF = Gluten Free
FROM THE BAKERY
INDIVIDUAL PASTRIES
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Chocolate Mousse Cake with Raspberries
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Lemon Tart with Italian Meringue
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NY Cheesecake Tart with Strawberry Swirl
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Sugar Crusted Apple and Sour Cherry Crostade
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NY Cheesecake with Spiced Blueberry Compote
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Fresh Fruit Tart with Creme Patisserie
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Fresh Fruit Cobbler
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Slice of Hummingbird Cake
SIGNATURE CAKES
Available with 3-day notice and confirmation
3-layer cakes; 6 - inch, serves 8-10 | 9 - inch, serves 20
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Signature Brown Sugar Chocolate Cake, 3-layer
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Layered Orange Almond Cake with White Chocolate Buttercream and Raspberry Jam, 3-layer
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Hummingbird Cake with Pineapple, Banana, Walnuts
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Coconut Cake with Lemon Curd
Availability varies daily as supplies last. Please inquire about additional selections.
Looking for Catering options? Please see our Catering page for details!
